An Australian Party Food 'recipe' (!)

Fancy Fairy Bread

Preparation Time

20 minutes

Makes

30

Ingredients

·         10 slices fresh white sandwich bread

·         100g butter, at room temperature

·         125g (1/2 cup) hundreds and thousands

Method

1.    Spread the bread slices evenly with butter. Use a variety of 5cm-diameter pastry cutters to cut shapes from the bread, avoiding the crusts.

2.    Kids' task: Place the hundreds and thousands on a plate. Press the bread, buttered-side down, into the hundreds and thousands to coat. Serve.

Notes

·      You can make the fairy bread up to 4 hours ahead. Cover with plastic wrap and set aside in a cool place out of direct sunlight.